What happens when you cook lean ground bison low and slow with tons of peppers and aromatics, beer, and fire roasted tomatoes? Allow me to introduce my spicy bean-free bison chili. This chili is perfect for serving with tortilla chips and chili fixin’s, on chili dogs or chili cheese tots, corn chip pie, or in …
This Greek chicken pasta combines roasted tomatoes, red onion, zucchini, and bell pepper with Greek seasoned ground chicken, rotini, and a creamy feta sauce. It’s somewhere between a Mediterranean mac and cheese and warm pasta salad. Oh, and did I mention every huge 13-ounce serving has 38 grams of protein with only 420 calories? And …
Who says you can’t have a cheesy pasta situation on a high protein diet? This broccoli and ground turkey pasta has nearly forty grams of protein per serving with only thirty-eight grams of carbs and eleven grams of fat. It’s super easy to make, with everything coming together in a single pot. And it makes …
Lean ground chicken, Italian seasoning, garlic, and Calabrian peppers join forces with your favorite pasta, green peas, and a low fat lemon ricotta cheese sauce to make this high protein creamy ground chicken soup. It’s perfect for busy weeknight dinners or even Sunday meal prep, with its giant 13-ounce serving sizes packed with 41 grams …
This Tex-Mex chicken pot pie is the perfect way to repurpose leftover Mexican chicken, pulled rotisserie chicken, or your favorite grilled chicken. The chicken is paired with roasted corn, potatoes, onion, peppers, cotija cheese, Mexican crema, and a refrigerated pie crust to make this a simple one-pot or one-skillet recipe. You’ll find a printable recipe …
Transform boneless skinless chicken thighs into crispy but tender and juicy pulled chicken with big, aromatic flavors using this recipe for Mexican style Dutch oven pulled chicken. This Mexican pulled chicken is a spin on one of my most popular recipes over on Kinda Healthy Recipes, pressure cooker shredded chicken. The new and improved version …